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Zilli, Aldo

 
9780743295703: The Zilli Cookbook

Sinopsis

Aldo Zilli's food is full of robust flavours which are, as he puts it, 'minimally mucked-about'. He has the knack of combining great simplicity with great taste. He learnt to cook from his mother. Before training as a chef he was a fisherman in Abruzzo and his food is authentically and lip-smackingly Italian. The Zilli Cookbook contains superb, straightforward recipes for pasta, risottos, pizzas, bread and his trademark fish. Recipes are accompanied by beautiful photographs and the text is enlivened by Aldo's wisdom on choosing and buying Italian ingredients.

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Acerca del autor

Aldo Zilli is perfectly positioned to present Italian food to the British public. He is the founder and chef-patron of some of the most exciting Italian restaurants in London. His warm, vivacious personality comes across effortlessly in his many radio and television appearances, on ITV, BBC, the UK Food Channel and Five.

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Otras ediciones populares con el mismo título

9780743240093: The Zilli Cookbook

Edición Destacada

ISBN 10:  074324009X ISBN 13:  9780743240093
Editorial: Simon & Schuster Ltd, 2003
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