Shares meatless recipes that combine classic French, Mexican, and down-home American cuisines, and suggests seasonal menus
"Sinopsis" puede pertenecer a otra edición de este libro.
Shares meatless recipes that combine classic French, Mexican, and down-home American cuisines, and suggests seasonal menus
"Sobre este título" puede pertenecer a otra edición de este libro.
Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de America
Condición: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Nº de ref. del artículo: 00109482169
Cantidad disponible: 1 disponibles
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
Condición: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Nº de ref. del artículo: 3399381-6
Cantidad disponible: 1 disponibles
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
Condición: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Nº de ref. del artículo: 40760112-6
Cantidad disponible: 1 disponibles
Librería: BookHolders, Towson, MD, Estados Unidos de America
Condición: Fair. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] [ Edition: Reprint ] [ Water Damage: MODERATE ] Publisher: Atheneum Pub Date: 12/1/1988 Binding: Hardcover Pages: 313 Reprint edition. Nº de ref. del artículo: 6491975
Cantidad disponible: 1 disponibles
Librería: Bay State Book Company, North Smithfield, RI, Estados Unidos de America
Condición: very_good. Nº de ref. del artículo: BSM.1FB53
Cantidad disponible: 1 disponibles
Librería: Half Price Books Inc., Dallas, TX, Estados Unidos de America
hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Nº de ref. del artículo: S_474526618
Cantidad disponible: 1 disponibles
Librería: The Maryland Book Bank, Baltimore, MD, Estados Unidos de America
hardcover. Condición: Very Good. First Edition. Used - Very Good. Nº de ref. del artículo: 6-V-5-0258
Cantidad disponible: 1 disponibles
Librería: Books End Bookshop, Syracuse, NY, Estados Unidos de America
Hardcover. Condición: Very Good+. Estado de la sobrecubierta: Very Good+. Book Club Edition. 9.20 X 7.70 X 1.10 inches fmc2%262D. Nº de ref. del artículo: 22406
Cantidad disponible: 1 disponibles
Librería: Lavender Path Antiques & Books, Harwinton, CT, Estados Unidos de America
Hardcover. Condición: Near Fine. Estado de la sobrecubierta: Near Fine. Illustrated by Peters Day Ilustrador. First Edition; First Printing. Faint rubbing to dustjacket; Hardcover, 313 pages in fine condition with fine dustjacket. 1st edition, 1st printing. A professional cook and cookbook writer before she moved to Paris in 1981. Here are recipes from her Paris restaurant, using all fresh ingredients, month by month seasonal 3 course menus, including wine suggestions, recipes from simple to lavish. Her recipes are unique and meatless, low fat with influences from classic French, Italian, Mexican, and American.; 8vo - over 7¾" - 9¾" tall; 313 pages. Nº de ref. del artículo: 001902
Cantidad disponible: 1 disponibles
Librería: Library House Internet Sales, Grand Rapids, OH, Estados Unidos de America
Hardcover. Condición: Near Fine. Estado de la sobrecubierta: Near Fine. Shares meatless recipes that combine classic French, Mexican, and down-home American cuisines, and suggests seasonal menus Binding is moderately loose. Moderate shelf wear. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book. Nº de ref. del artículo: 123571895
Cantidad disponible: 1 disponibles