Rebecca L. Spang, who revolutionized our understanding of the restaurant, has written a new history of money. It is also a new history of the French Revolution, with economics at its heart. In her telling, radicalization was driven by an ever-widening gap between political ideals--including "freedom of money"--and the harsh realities of daily life.
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Rebecca L. Spang is Professor of History and Director of the Center for Eighteenth-Century Studies at Indiana University. She is the author of Stuff and Money in the Time of the French Revolution (Harvard).
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Destinos, gastos y plazos de envíoLibrería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
Hardcover. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.55. Nº de ref. del artículo: G0674047036I3N00
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Librería: Blue Sky Rare Books, Palm Springs, CA, Estados Unidos de America
Hardcover. Condición: Good. Estado de la sobrecubierta: near fine. First Edition. Hardcover with copies light yellow highlighting and a few pen marks/notes. Jacket about near fine. Solid reading copy. Nº de ref. del artículo: 6080
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hardcover. Condición: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. Nº de ref. del artículo: CHL10360305
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Librería: SecondSale, Montgomery, IL, Estados Unidos de America
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Librería: SN Books Ltd, Thetford, Reino Unido
hardcover. Condición: Very Good. Orders shipped daily from the UK. Professional seller. Nº de ref. del artículo: mon0000476032
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Librería: Inanna Rare Books Ltd., Skibbereen, CORK, Irlanda
25 cm. VII, 350 pages. With several illustrations. Original Hardcover with illustrated dustjacket. Excellent, close to new condition with only very minor signs of external wear. Rebecca L. Spang, who revolutionized our understanding of the restaurant, has written a new history of money. It uses one of the most infamous examples of monetary innovation, the assignats?a currency initially defined by French revolutionaries as "circulating land"?to demonstrate that money is as much a social and political mediator as it is an economic instrument. Following the assignats from creation to abandonment, Spang shows them to be subject to the same slippages between policies and practice, intentions and outcomes, as other human inventions. But Spang's book is also a new history of the French Revolution, one in which radicalization was driven by an ever-widening gap between political ideals and the realities of daily life. Money played a critical role in creating this gulf. Wed to the idea that liberty required economic deregulation as well as political freedom, revolutionary legislators extended the notion of free trade to include "freedom of money." The consequences were disastrous. Backed neither by the weight of tradition nor by the state that issued them, the assignats could not be a functioning currency. Ever reluctant to interfere in the workings of the market, lawmakers thought changes to the material form of the assignats should suffice to enhance their credibility. Their hopes were disappointed, and the Revolution spiraled out of control. Stuff and Money in the Time of the French Revolution restores economics, in the broadest sense, to its rightful place at the heart of the Revolution and hence to that of modern politics. (Publisher's Info) Sprache: english. Nº de ref. del artículo: 44270AB
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