A reissue of Vongerichten's first cookbook featuring simple cuisine.
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Jean-Georges Vongerichten, a native of Alsace, studied under such culinary masters as Paul Bocuse, Paul Haeberlin, and Louis Outhier. He further honed his cooking skills in Bangkok, Singapore, and London before becoming an acclaimed chef at Restaurant Lafayette in New York City. He owns restaurants in London and New York, including Jean-Georges, awarded four stars by The New York Times.
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Destinos, gastos y plazos de envíoLibrería: ThriftBooks-Phoenix, Phoenix, AZ, Estados Unidos de America
Paperback. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.04. Nº de ref. del artículo: G0028609913I4N00
Cantidad disponible: 1 disponibles
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
Paperback. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.04. Nº de ref. del artículo: G0028609913I4N00
Cantidad disponible: 1 disponibles
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Paperback. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.04. Nº de ref. del artículo: G0028609913I4N00
Cantidad disponible: 1 disponibles
Librería: ThriftBooks-Reno, Reno, NV, Estados Unidos de America
Paperback. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.04. Nº de ref. del artículo: G0028609913I4N00
Cantidad disponible: 1 disponibles
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
Condición: Good. 1st Edition. Used book that is in clean, average condition without any missing pages. Nº de ref. del artículo: 4374153-6
Cantidad disponible: 3 disponibles
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
Condición: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Nº de ref. del artículo: G11J-00977
Cantidad disponible: 2 disponibles
Librería: Library House Internet Sales, Grand Rapids, OH, Estados Unidos de America
Softcover. Condición: Good. No Jacket. This classic cookbook, in a new affordable paperback edition, has been repackaged with a new design and new art. Simple Cuisine proves that gourmet cooking can be made easy enough for beginners by using Jean-Georges Vongerichten's simple and healthful methods of preparation, including steaming, quick sautes, and stir-frys. Two-color printing throughout. Moderate edgewear on the boards. Binding is moderately loose. Moderate shelf wear. Noticable fading due to exposure to sunlight. Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book. Nº de ref. del artículo: 123617653
Cantidad disponible: 1 disponibles
Librería: SecondSale, Montgomery, IL, Estados Unidos de America
Condición: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Nº de ref. del artículo: 00070537032
Cantidad disponible: 1 disponibles
Librería: SecondSale, Montgomery, IL, Estados Unidos de America
Condición: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Nº de ref. del artículo: 00070702979
Cantidad disponible: 2 disponibles
Librería: Squeaky Trees Books, Greenfield TWP, ME, Estados Unidos de America
Paperback. Condición: As New. Different cover; 9.0 X 7.3 X 0.7 inches; 228 pages. Nº de ref. del artículo: 15201
Cantidad disponible: 1 disponibles