Almost like new. NOT an ex-library. Binding is tight/sturdy/square; text clean; shelfwear practically non-existent. All-around excellent copy. Ships from Dinkytown in Minneapolis, Minnesota.

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Detalles bibliogr�ficos

T�tulo

Processing Fruits: Science and Technology Volume 2: Major Processed Products

Editor

CRC Press

Fecha de publicaci�n

1996

Idioma

Ingl�s

ISBN 10

1566763835

ISBN 13

9781566763837

Encuadernaci�n

Hardcover

Edici�n

First Edition.

Estado

Very Good+

Cat�logos de vendedores

Science Biology

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Sinopsis

This Publication presents information about the latest developments in fruit processing. Volume 2 covers the important processed fruit and nut commodities and discusses the process technologies applied to them. The reader will find representative examples for each major fruit category, including: pome fruits, drupe fruits, grapes and other berries, citrus and other tropical and subtropical fruits, oil fruits, and nuts. The global character of the fruit industry is confirmed by the participation of contributing authors from six countries; each of the authors has first-hand academic research, or industrial experience related to their topics. We have made a concerted effort to provide the reader with comprehensive and current information on a wide variety of fruits and processes.

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Descripci�n de la librer�a

Located near the East Bank of the University of Minnesota, we've been providing quality used books to the Twin Cities area for over 40 years. With over 30,000 books in the store and over 30,000 in our warehouse, there's plenty to look at both in store and online.

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Informaci�n empresarial del vendedor

Book House of Dinkytown, Inc.
1316 4th Street SE, Suite 201, Minneapolis, MN, 55414, U.S.A.

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