seedless grape cultivation processing de liu san (1 resultados)

paperback. Condición: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Pub Date :2003-02-01 Pages: 2003 Publisher: China Agriculture Press title: seedless grape cultivation. processing and utilization - emerging fruit cultivation techniques Books List Price: 12.5 yuan Author: Liu Sanjun editor of Press: China's agriculture Publishing Date: 2003 2-1ISBN: 9.787.109.079.854 words: executive summary book page :2003-01-01 Edition: Binding: Folio: Product ID: 440201 Editor's Choice No fresh seedless grapes yield cultivation technology seedless grape production advantage as the core. the system should pay attention to the production. as well as key cultivation technology measures. Our grape production in the world's grape production. as well as China's accession to WTO. the opportunities and challenges faced by the grape industry. From varieties to the regionalization of the cultivars. from seedling breeding orchard establishment. setting the rack from viticulture to vineyard cultivation and management. and pest and disease control and storage processing and utilization of technology and so do the introduction. Also introduced potted grape cultivation techniques. the latest varieties of seedless grapes cultivated on the seedless grape cultivation is the future direction of the development of our country and even the world of viticulture. The book is concise. practical. introduction of technical measures have significantly advanced operability. Available seedless grape production specialized households. the reference to the production of farmers. garden cultivation growers and the technicians. Contents Preface Chapter I contains a summary of the meaning of Section 1 grape production and characteristics of grape production in the world grape production in section II of Section III of viticulture history. status quo and development trend of the second chapter of seedless grapes new superior varieties classification of grape cultivars and characteristics of Section I Section II Section II cultivation the zoning first section of the third chapter of the characteristics of the new superior varieties and varieties of seedless grape cultivation of seedless grapes zoning purpose and importance of seedless grape cultivation Chapter biological basis of the zoning seedless grapes years of growth and development cycle Chapter seedling breeding Section 1 Section II of the cultivation of grafted seedlings from root seedling cultivation of the third quarter the seedlings Chupu sixth chapter II of the first botanical features Section I of the establishment of the vineyard site selection. planning and design colonization Chapter VII Section II frame. plastic trim and floral management section I. the rack section II tree and sapling shaping the third quarter to trim the first the four inflorescence and fruit management section V of the application of new technology in high yield and quality of seedless grapes Chapter VIII of the soil. fertilizer. water management (1) Soil Management Section II fertilize the third quarter of irrigation and drainage Chapter seedless grapes facility cultivation Section 1 facility cultivation of seedless grapes cultivated the third quarter contributed to the cultivation of Section II of rain Chapter potted grape Section I potted grape cultivation and varieties Section II potted grape cultivation and management Technology Chapter 11 pest Its Integrated Control Section 1 grape disease and its control technology second grape pest and prevention technology Section III grape of physiological diseases section IV of Chapter XII of seedless grapes grape element deficiencies processing and utilization of Section I. in the dry section II. section II of the syrup canned grape storage and preservation of Section 1 Section III of Chapter 13 of the grapes preserved fruit and jam seedless grapes factors affecting the preservation of grapes grape storage and preservation technology Section III storage peri.