Practical cookery de whitfield (7 resultados)
Idioma: Inglés
Editorial: Odhams Press Limited, UK, 1000
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Librería: RIVERLEE BOOKS, Waltham Cross, HERTS, Reino UnidoRIVERLEE BOOKS
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Regular
EUR 7,25
Envío por EUR 17,60Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponible
Añadir al carritoHardcover. Condición: Fair. Fair to good condition hard cover, some wear to cover and spine, tanning to pages, book block loose to spine, otherwise in a good readable condition.

Practical Cookery for all
Anding, Blanche; Chappell, Gweneth; Chatterton, Lydia; Lindsay, Jessie; Simon, André; Terry, Josephine,; Whitfield, Nella
Idioma: Inglés
Editorial: Odhams, London
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Librería: The Bookstore, Belfast, Reino UnidoThe Bookstore
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 12,03
Envío por EUR 25,81Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponible
Añadir al carritoHardcover. Condición: Good. No Jacket. Circa 1960's, good tight copy, some recipes written in ink on preliminary pages, minor marks to covers.

Editorial: Odhams Press, 1953
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Librería: WeBuyBooks, Rossendale, LANCS, Reino UnidoWeBuyBooks
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 15,62
Envío por EUR 11,72Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponible
Añadir al carritohardcover. Condición: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Good condition copy, no dust jacket. Some fading to covers and mild tan to page edges. Spine cocked slightly Good reading copy.…
PRACTICAL COOKERY FOR ALL.
ANDING, Blanche, CHAPPELL, Gweneth, CHATTERTON, Lydia, LINDSAY, Jessie, SIMON, Andre; TERRY, Josephine; WHITFIELD, Nella
Editorial: Odhams Press Limited, London, 1955
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Librería: J. W. Mah, Burnaby, BC, CanadaJ. W. Mah
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 20,14
Envío por EUR 8,88Se envía de Canada a Estados Unidos de AmericaCantidad disponible: 1 disponible
Añadir al carritoHardcover. Condición: Good. No Dust Jacket. (UK) Edition Not Stated No date given, a guess at mid 1950s. No markings, very light rubbing to corner tips and spine extremities with some rubbing to sine edges, Good used copy without Dust jacket. Dark red leatherette c=over, boards, colour photo endpapers, 640pp, index. 16 Colour plates and many B&W illus. Hundreds of recipes presented in the brief style of older cookery books, with the ingredients in Imperial measure / Recipes include Chelsea Buns, Marrow Chutney, Wedding Cake, Boiled Head, Gooseberry Chutney . Andre Simon wrote the short section on wines. There are seasonal menus as well. (3.0 JM HOQ 102/3 Size: 8vo - over 7¾" - 9¾" tall.…
Editorial: Odhams, 1111
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Librería: Cracabond Books, Durham, Reino UnidoCracabond Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Regular
EUR 7,56
Envío por EUR 21,12Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponible
Añadir al carritoHardcover. Condición: Fair. No Jacket. Fair condition. Split to spine at edge and evidence to repairs to spine and binding. The pages are complete, tanned at edges but the text and illustrations are clean and clear. Coloured plates throughout. Undated probably 1950s.
PRACTICAL COOKERY FOR ALL.
ANDING, Blanche, CHAPPELL, Gweneth, CHATTERTON, Lydia, LINDSAY, Jessie, SIMON, Andre; TERRY, Josephine; WHITFIELD, Nella
Editorial: Odhams Press Limited, London, 1955
- Tapa dura
Librería: J. W. Mah, Burnaby, BC, CanadaJ. W. Mah
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 21,52
Envío por EUR 8,88Se envía de Canada a Estados Unidos de AmericaCantidad disponible: 1 disponible
Añadir al carritoLeather. Condición: Good. No Dust Jacket. (UK) Edition Not Stated No date given, a guess at mid 1950s. No markings, there has been a repair to the front endpaper at the spine side where the original endpaper has been replaced possibly by the dust jacket colour photos of the table of foodstuffs, faint tape residue to the end paper from dust jacket protector taped to covers, about Very Good used copy without Dust jacket. Dark red leatherette hardcover, colour photo endpapers, 640pp, index. 16 Colour plates and many B&W illus. This copy has the crest in gold of the Lady Eleanor Holles School to the front panel. The Lady Eleanor Holles School is a girls' school located in Hampton UK. The school was founded in 1710 with an endowment from Lady Eleanor Holles, the daughter of John Holles, 2nd Earl of Clare. This book has hundreds of recipes presented in the brief style of older cookery books, with the ingredients in Imperial measure / Recipes include Chelsea Buns, Marrow Chutney, Wedding Cake, Boiled Head, Gooseberry Chutney . Andre Simon wrote the short section on wines. There are seasonal menus as well. (3.0 JM HOQ 103/b4 Size: 8vo - over 7¾" - 9¾" tall. …

Practical Cookery for All
Anding, Blanche; Chappell, Gwyneth; Chatterton, Lydia; Lindsay, Jessie; Simon, Andre; Terry, Josephine; Whitfield, Nella
Idioma: Inglés
Editorial: Odhams Press Limited, London
- Tapa dura
Librería: The Raven and the Writing Desk, Ruawai, NORTH, Nueva ZelandaThe Raven and the Writing Desk
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Regular
EUR 14,87
Envío por EUR 31,12Se envía de Nueva Zelanda a Estados Unidos de AmericaCantidad disponible: 1 disponible
Añadir al carritoHardcover. Condición: Fair. No Jacket. A heavy book - may require extra postage.