Librería: WeSavings LLC, MONTGOMERY, TX, Estados Unidos de America
EUR 14,20
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Añadir al carritoHardcover. Condición: Very Good. No Jacket. X-Library book. Typical library markings. Ships promptly from Texas. 100% Money-Back Guarantee!!!
Librería: Yushodo Co., Ltd., Fuefuki-shi, Yamanashi Pref., Japon
Miembro de asociación: ILAB
EUR 26,95
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Añadir al carritoHardcover. Condición: Fine. 328p.
Publicado por Libraries Unlimited, 2005
Idioma: Inglés
Librería: Books in my Basket, New Delhi, India
EUR 15,89
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Añadir al carritoN.A. Condición: New. ISBN:9781563089770.
Publicado por Bloomsbury Publishing USA, 2005
ISBN 10: 1563089688 ISBN 13: 9781563089688
Idioma: Inglés
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
EUR 67,67
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Añadir al carritoCondición: Very Good. 3rd Edition. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
Librería: Phatpocket Limited, Waltham Abbey, HERTS, Reino Unido
EUR 55,51
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Añadir al carritoCondición: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.
Librería: Bestsellersuk, Hereford, Reino Unido
EUR 56,35
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Añadir al carritohardcover. Condición: Very Good. Dirty marks to cover and pages Slight Scratches to cover. No.1 BESTSELLERS - great prices, friendly customer service â" all orders are dispatched next working day.
Librería: BOOKWEST, Phoenix, AZ, Estados Unidos de America
EUR 80,04
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Añadir al carritoHardcover. Condición: New. 3rd Edition. US SELLER SHIPS FAST FROM USA. SHRINK-WRAPPED NEW: Guide to Reference and Information Sources Plant Biology 2005 HC Ed3 Guide to Reference and Information Sources in Plant Biology (Reference Sources in Science and Technology) 3rd Edition\ by Diane Schmidt (Author), Melody M. Allison (Author), Kathleen A. Newman (Author), Pamela F. Jacobs (Author), & 1 more OUR REFERENCE: VLA5-SK-HC-1563089688-1P4-2005.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 90,86
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Añadir al carritoCondición: New.
Librería: Lucky's Textbooks, Dallas, TX, Estados Unidos de America
EUR 89,66
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Añadir al carritoCondición: New.
Librería: Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, Reino Unido
EUR 24,25
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Añadir al carritoCondición: As New.
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 91,66
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Añadir al carritoCondición: New. In.
Publicado por Bloomsbury Publishing Plc, Englewood, 2005
ISBN 10: 1563089688 ISBN 13: 9781563089688
Idioma: Inglés
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
EUR 108,19
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Añadir al carritoPaperback. Condición: new. Paperback. Virtually all of the food we eat comes from plants, either directly from such staples as grains, fruits and vegetables, or indirectly through livestock that rely on plants for fodder. Plants also provide us with oxygen, fibers, fuel, and medicine. In short, our dependence on them is great indeed. This third edition of a classic bibliography retains the best features of its predecessor, published ten years ago, with greatly expanded coverage of Web sites. Its nearly 1,000 annotated entries focus on core materials for botanists and plant biologists. Organized by topic rather than format, it covers such enduring yet timely topics as: Plant Evolution and Paleobotany; Ethnobotany; Ecology; Anatomy, Morphology, and Development; Genetics, Molecular Biology, and Biotechnology; Plant Physiology and Phytochemistry; and Systematics and Identification. In addition, introductory chapters discuss the study of plants, characteristics of plant biology literature, and the history of the field and the people in it. This is the perfect deskside companion for both neophyte and seasoned botanists and their information purveyors. Virtually all of the food we eat comes from plants, either directly from such staples as grains, fruits and vegetables, or indirectly through livestock that rely on plants for fodder. In addition, introductory chapters discuss the study of plants, characteristics of plant biology literature, and the history of the field and the people in it. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 91,65
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Añadir al carritoCondición: New.
Publicado por Libraries Unlimited 2005-12, 2005
ISBN 10: 1563089688 ISBN 13: 9781563089688
Idioma: Inglés
Librería: Chiron Media, Wallingford, Reino Unido
EUR 91,57
Cantidad disponible: 10 disponibles
Añadir al carritoPF. Condición: New.
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 102,18
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Añadir al carritoCondición: New. In.
Librería: BennettBooksLtd, San Diego, NV, Estados Unidos de America
EUR 120,39
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Añadir al carritohardcover. Condición: New. In shrink wrap. Looks like an interesting title!
Librería: Ria Christie Collections, Uxbridge, Reino Unido
EUR 119,63
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Añadir al carritoCondición: New. In.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 134,42
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Añadir al carritoHardcover. Condición: Brand New. 3rd edition. 282 pages. 9.50x6.50x1.00 inches. In Stock.
Librería: GreatBookPricesUK, Woodford Green, Reino Unido
EUR 139,13
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Añadir al carritoCondición: As New. Unread book in perfect condition.
Librería: Mispah books, Redhill, SURRE, Reino Unido
EUR 129,79
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Añadir al carritoHardcover. Condición: Like New. Like New. book.
Librería: Mispah books, Redhill, SURRE, Reino Unido
EUR 132,13
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Añadir al carritoHardcover. Condición: Like New. Like New. book.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 160,56
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Añadir al carritoCondición: As New. Unread book in perfect condition.
Librería: Revaluation Books, Exeter, Reino Unido
EUR 170,10
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Añadir al carritoHardcover. Condición: Brand New. annotated edition. 368 pages. 10.50x6.50x1.50 inches. In Stock.
Publicado por Bloomsbury Publishing Plc, 2005
ISBN 10: 1563089688 ISBN 13: 9781563089688
Idioma: Inglés
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
EUR 98,95
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Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Publicado por Bloomsbury Publishing Plc, 2005
ISBN 10: 1563089688 ISBN 13: 9781563089688
Idioma: Inglés
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
EUR 95,02
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Añadir al carritoPAP. Condición: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Publicado por Bloomsbury Publishing Plc, Englewood, 2003
ISBN 10: 1563089777 ISBN 13: 9781563089770
Idioma: Inglés
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
EUR 125,65
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: new. Hardcover. Animals have been studied for centuries. But what are the most important and relevant reference and information sources in the zoological sciences? This work is a comprehensive, thoroughly annotated directory filled with hundreds of esteemed resources published in the field of zoology, including indexes, abstracts, bibliographies, journals, biographies and histories, dictionaries and encyclopedias, textbooks, checklists and classification schemes, handbooks and field guides, associations, and Web sites.A complete revision of the award-winning Guide to the Zoological Literature: The Animal Kingdom (1994), this new title includes extensive, up-to-date coverage of invertebrates, arthropods, vertebrates, fishes, amphibians and reptiles, birds, and mammals. In addition, the work features a detailed introduction by the author, as well as thorough subject, title, and author indexes. Students and researchers can now quickly and easily pinpoint works in their field of study. The book is of equal importance to LIS students specializing in science or biology librarianship, as it provides a comprehensive, straight-forward overview of zoological information sources. An essential addition to the core reference collection of public and academic libraries! This work is a comprehensive, thoroughly annotated directory filled with hundreds of esteemed resources published in the field of zoology, including indexes, abstracts, bibliographies, journals, biographies and histories, dictionaries and encyclopedias, text books, checklists and classification schemes. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Publicado por Bloomsbury Publishing Plc, 2003
ISBN 10: 1563089777 ISBN 13: 9781563089770
Idioma: Inglés
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
EUR 125,66
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Añadir al carritoHRD. Condición: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Librería: THE SAINT BOOKSTORE, Southport, Reino Unido
EUR 109,36
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Añadir al carritoPaperback / softback. Condición: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days 665.
Publicado por Bloomsbury Publishing Plc, 2003
ISBN 10: 1563089777 ISBN 13: 9781563089770
Idioma: Inglés
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
EUR 123,13
Cantidad disponible: Más de 20 disponibles
Añadir al carritoHRD. Condición: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Publicado por Bloomsbury Publishing Plc, Englewood, 2005
ISBN 10: 1563089688 ISBN 13: 9781563089688
Idioma: Inglés
Librería: CitiRetail, Stevenage, Reino Unido
EUR 101,72
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. Virtually all of the food we eat comes from plants, either directly from such staples as grains, fruits and vegetables, or indirectly through livestock that rely on plants for fodder. Plants also provide us with oxygen, fibers, fuel, and medicine. In short, our dependence on them is great indeed. This third edition of a classic bibliography retains the best features of its predecessor, published ten years ago, with greatly expanded coverage of Web sites. Its nearly 1,000 annotated entries focus on core materials for botanists and plant biologists. Organized by topic rather than format, it covers such enduring yet timely topics as: Plant Evolution and Paleobotany; Ethnobotany; Ecology; Anatomy, Morphology, and Development; Genetics, Molecular Biology, and Biotechnology; Plant Physiology and Phytochemistry; and Systematics and Identification. In addition, introductory chapters discuss the study of plants, characteristics of plant biology literature, and the history of the field and the people in it. This is the perfect deskside companion for both neophyte and seasoned botanists and their information purveyors. Virtually all of the food we eat comes from plants, either directly from such staples as grains, fruits and vegetables, or indirectly through livestock that rely on plants for fodder. In addition, introductory chapters discuss the study of plants, characteristics of plant biology literature, and the history of the field and the people in it. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.