Isbn: 9787807392309 - 畜肉食品加工大全 (1 resultados)
Editorial: China Press, 2000
- Tapa blanda
Librería: liu xing, Nanjing, JS, Chinaliu xing
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 40,01
Envío por EUR 16,08Se envía de China a Estados Unidos de AmericaCantidad disponible: 1 disponible
paperback. Condición: New. Language:Chinese.Paperback Pages Number: 197 meat food is the main source of animal protein. is essential for human survival. life and development resources. The animal meat processing Daquan describes the eight categories. more than 100 varieties of meat food formulations. process and operating points such as practical. elaborate concise. detailed. suitable for meat processing producer reference.…
