9787576313864 - 烹调技术(职业教育课程改革创新示范精品教材) (2 resultados)
Idioma: Inglés
- Tapa blanda
Librería: liu xing, Nanjing, JS, Chinaliu xing
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 70,98
Envío por EUR 15,77Se envía de China a Estados Unidos de AmericaCantidad disponible: 1 disponibles
paperback. Condición: New. Paperback.Pub Date:2022-06-01 Pages:160 Language:Chinese Publisher:Beijing Institute of Technology Press Changes in teaching needs. emphasizing practical operation. focusing on students' characteristic skill education and practical ability training. The content of this book corresponds to the job abili…ty of Chinese cooks. It is divided into 6 projects. each project contains multiple tasks. has a certain theoretical level. highlights practicality. activity. and selectivity. and conforms to the.
Editorial: Beijing Institute of Technology Press, 2022
- Tapa blanda
Librería: liu xing, Nanjing, JS, Chinaliu xing
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 70,98
Envío por EUR 15,77Se envía de China a Estados Unidos de AmericaCantidad disponible: 3 disponibles
paperback. Condición: New. Paperback.Pub Date:2022-06-01 Pages:160 Language:Chinese Publisher:Beijing Institute of Technology Press Changes in teaching needs. emphasizing practical operation. focusing on students' characteristic skill education and practical ability training. The content of this book corresponds to the job abili…ty of Chinese cooks. It is divided into 6 projects. each project contains multiple tasks. has a certain theoretical level. highlights practicality. activity. and selectivity. and conforms to the.
