ISBN 10: 7569028724 ISBN 13: 9787569028720
Librería: liu xing, Nanjing, JS, China
EUR 74,34
Cantidad disponible: 5 disponibles
Añadir al carritopaperback. Condición: New. Paperback. Pub Date: 2019-08-01 Pages: 228 Language: Chinese Publisher: Sichuan University Press. fruit and vegetable storage and processing research topic in Chongqing Chongqing Three Gorges University School of Biotechnology and Food Engineering specialty items. Fruit and vegetable storage and processing characteristic is that: in terms of storage closely with the current dynamic. focusing on outstanding micro .