Isbn: 9787566828743 - 粤菜原料加工技术（“粤菜师傅”工程系列. 烹饪专业精品教材 ） (1 resultados)

paperback. Condición: New. Language:Chinese.Paperback. Pub Date: 2020-06-01 Publisher: Jinan University Press This book is based on the authors work process-oriented vocational education concept. Based on teaching reform and practice. cooking raw material knowledge and cooking raw material processing technology The two courses are integrated. guided by the tasks of raw material procurement and raw material processing in the Cantonese kitchen production process. based on the professional abilities of the position. and c.…