ISBN: 9787511355379 - 舌尖上的中国 书 做菜美食书籍大全 厨师入门书籍 面条炒菜小吃煲汤书籍 特色菜谱食谱 川湘菜美食书籍大全家常菜 学做菜的书 (2 resultados)
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Librería: Goodwill of Silicon Valley, SAN JOSE, CA, Estados Unidos de AmericaGoodwill of Silicon Valley
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado - Aceptable
EUR 22,16
Envío por EUR 3,61Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponible
Condición: good. Supports Goodwill of Silicon Valley job training programs. The cover and pages are in Good condition! Any other included accessories are also in Good condition showing use. Use can include some highlighting and writing, page and cover creases as well as other types visible wear.
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Librería: liu xing, Nanjing, JS, Chinaliu xing
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 92,59
Envío por EUR 16,29Se envía de China a Estados Unidos de AmericaCantidad disponible: 5 disponibles
Hardcover. Condición: New. HardCover. Pub Date: 2015-08-01 Pages: 316 Language: Chinese Publisher: China Overseas Chinese Publishing House of Chinese food culture has a long history. a long history of cooking. exquisite craftsmanship. cuisine genres. All along. the Chinese are food power world-renowned. not only dishes towel indiscriminately throughout the country. it is popular overseas. Good at cooking food for people with towel around understanding the unlimited imagination impart various ingredients. the interpreta.…
