Publicado por Our Knowledge Publishing, 2020
ISBN 10: 6202764600 ISBN 13: 9786202764605
Idioma: Inglés
Librería: Books Puddle, New York, NY, Estados Unidos de America
EUR 27,58
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Publicado por Our Knowledge Publishing, 2020
ISBN 10: 6202764600 ISBN 13: 9786202764605
Idioma: Inglés
Librería: moluna, Greven, Alemania
EUR 24,56
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Publicado por Our Knowledge Publishing, 2020
ISBN 10: 6202764600 ISBN 13: 9786202764605
Idioma: Inglés
Librería: Majestic Books, Hounslow, Reino Unido
EUR 27,27
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Publicado por Our Knowledge Publishing Sep 2020, 2020
ISBN 10: 6202764600 ISBN 13: 9786202764605
Idioma: Inglés
Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
EUR 26,90
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Añadir al carritoTaschenbuch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Using production concepts it is intended to analyze in a descriptive way through a qualitative research an educational process organized on the basis of lean concepts that in the provision of services is called lean service, whose focus is the elimination of waste and the pursuit of perfection. Besides the concept, it is intended to use as methodology for the practical part of the research the peer instruction and the Just-in-time teaching, and other tools that will be described below. It is intended to make comparisons with the traditional teaching process that certainly is the one practiced in most educational institutions in Brazil and that much resembles the mass production systems that practice the 'pushing' of information in the student even without the existence of demand. The objective is not to define whether one process is better or worse than the other, but to verify the possibility of improving the teaching process compared to the traditional method with the use of principles and tools of lean production. 56 pp. Englisch.
Publicado por Our Knowledge Publishing, 2020
ISBN 10: 6202764600 ISBN 13: 9786202764605
Idioma: Inglés
Librería: AHA-BUCH GmbH, Einbeck, Alemania
EUR 28,89
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Añadir al carritoTaschenbuch. Condición: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Using production concepts it is intended to analyze in a descriptive way through a qualitative research an educational process organized on the basis of lean concepts that in the provision of services is called lean service, whose focus is the elimination of waste and the pursuit of perfection. Besides the concept, it is intended to use as methodology for the practical part of the research the peer instruction and the Just-in-time teaching, and other tools that will be described below. It is intended to make comparisons with the traditional teaching process that certainly is the one practiced in most educational institutions in Brazil and that much resembles the mass production systems that practice the 'pushing' of information in the student even without the existence of demand. The objective is not to define whether one process is better or worse than the other, but to verify the possibility of improving the teaching process compared to the traditional method with the use of principles and tools of lean production.
Publicado por Our Knowledge Publishing, 2020
ISBN 10: 6202764600 ISBN 13: 9786202764605
Idioma: Inglés
Librería: Biblios, Frankfurt am main, HESSE, Alemania
EUR 29,03
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Publicado por Our Knowledge Publishing Sep 2020, 2020
ISBN 10: 6202764600 ISBN 13: 9786202764605
Idioma: Inglés
Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemania
EUR 26,90
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Añadir al carritoTaschenbuch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Using production concepts it is intended to analyze in a descriptive way through a qualitative research an educational process organized on the basis of lean concepts that in the provision of services is called lean service, whose focus is the elimination of waste and the pursuit of perfection. Besides the concept, it is intended to use as methodology for the practical part of the research the peer instruction and the Just-in-time teaching, and other tools that will be described below. It is intended to make comparisons with the traditional teaching process that certainly is the one practiced in most educational institutions in Brazil and that much resembles the mass production systems that practice the 'pushing' of information in the student even without the existence of demand. The objective is not to define whether one process is better or worse than the other, but to verify the possibility of improving the teaching process compared to the traditional method with the use of principles and tools of lean production.Books on Demand GmbH, Überseering 33, 22297 Hamburg 56 pp. Englisch.