Librería: ISD LLC, Bristol, CT, Estados Unidos de America
Original o primera edición
EUR 80,51
Cantidad disponible: 7 disponibles
Añadir al carritopaperback. Condición: New. 1st.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 125,11
Cantidad disponible: 7 disponibles
Añadir al carritoCondición: New.
Idioma: Inglés
Publicado por Brepols N.V., Turnhout, 2013
ISBN 10: 2503545297 ISBN 13: 9782503545295
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
EUR 127,45
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. Starting from the hypothesis that states were crucial as agents of modernisation, this book explores why, how and with what results European states have striven to transform their agricultural sectors in the nineteenth and twentieth centuries. Modernising agriculture has increasingly meant emulating the new organisational models of manufacturing industry. But since agriculture continues to rely heavily on living resources (plants and animals), the results of modernising farming have often differed significantly from the manufacturing sector. Modernised agriculture, in other words, is something quite different than simply industrialised agriculture. Ranging from the Iberian Peninsula to Hungary and from Greece to England, the chapters of this book deal with four principal questions: Why have state elites, and their civil society allies chosen to modernise agriculture? What have they understood by agricultural modernisation? What sort of power resources have they taken as necessary for effective modernisation? And what were the consequences of the pursuit of modernising policies for the farming population and for agriculture? Ranging from the Iberian Peninsula to Hungary and from Greece to England, the chapters of this book deal with four principal questions: Why have state elites, and their civil society allies chosen to modernise agriculture? What have they understood by agricultural modernisation? What sort of power resources have they taken as necessa Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
EUR 130,70
Cantidad disponible: 7 disponibles
Añadir al carritoCondición: As New. Unread book in perfect condition.
Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Original o primera edición
EUR 139,02
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: New. 2013. 1st Edition. paperback. . . . . .
Librería: Kennys Bookstore, Olney, MD, Estados Unidos de America
EUR 173,61
Cantidad disponible: 2 disponibles
Añadir al carritoCondición: New. 2013. 1st Edition. paperback. . . . . . Books ship from the US and Ireland.
Idioma: Inglés
Publicado por Brepols N.V., Turnhout, 2013
ISBN 10: 2503545297 ISBN 13: 9782503545295
Librería: AussieBookSeller, Truganina, VIC, Australia
EUR 204,99
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. Starting from the hypothesis that states were crucial as agents of modernisation, this book explores why, how and with what results European states have striven to transform their agricultural sectors in the nineteenth and twentieth centuries. Modernising agriculture has increasingly meant emulating the new organisational models of manufacturing industry. But since agriculture continues to rely heavily on living resources (plants and animals), the results of modernising farming have often differed significantly from the manufacturing sector. Modernised agriculture, in other words, is something quite different than simply industrialised agriculture. Ranging from the Iberian Peninsula to Hungary and from Greece to England, the chapters of this book deal with four principal questions: Why have state elites, and their civil society allies chosen to modernise agriculture? What have they understood by agricultural modernisation? What sort of power resources have they taken as necessary for effective modernisation? And what were the consequences of the pursuit of modernising policies for the farming population and for agriculture? Ranging from the Iberian Peninsula to Hungary and from Greece to England, the chapters of this book deal with four principal questions: Why have state elites, and their civil society allies chosen to modernise agriculture? What have they understood by agricultural modernisation? What sort of power resources have they taken as necessa Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.