9781896764184 - the wilderness cookbook: a guide to good food on the trail de bryant, jill; mctaggart, bonnie; mcleod, chum (3 resultados)
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Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de AmericaThriftBooks-Dallas
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Regular
EUR 10,21
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Paperback. Condición: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. McLeod, Chum (ilustrador).
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Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de AmericaWorld of Books (was SecondSale)
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 10,25
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. McLeod, Chum (ilustrador).
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- Primera edición
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Librería: WF Sandercombe, Burlington, ON, CanadaWF Sandercombe
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Muy bueno
EUR 11,69
Envío por EUR 8,72Se envía de Canada a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Soft cover. Condición: Near Fine. First Edition. Trade paperback format. Lightly rubbed on the corners with a flat uncreased spine; this had been signed by one of the authors, Bonnie McTaggart, but for some reason, someone crossed out her autograph. Illustrated with line drawings by Chum McLeod. The Chapters are: Starting Off; S…uggested Cooking Equipment and Utensils; Tips for Spontaneous Trips; Before You Leave Home; Making Your Own Dried Food: Fresh Produce Options; Preparing Vegetables; Dehydrator Method; Oven-drying Method; Dryness Test; Making Leathers; Tomato Leather; Fruit Leather; Textured Vegetable Protein; Meat Products; Drying Ground Beef; Making Beef Jerky; Implementation; Cooking and Camping Tips: Campstove versus Campfire; Setting Up a Cook Station; Leaving a Cook Station; Emergency Food Supplies; Overnight Safety; Heat Exhaustion; Hypothermia; Garbage; Putting It All Together; Packing Food; Packing Cookies and Bars; Staple Foods; Water; Coffee and Tea; Have a Great Trip; Recipes: Breakfast; Lunch; Happy Hour; Dinner: Basic Dinners; First Night Out Dinners; Quick Dinners; Side Dishes and Salads; Breads; Desserts and Snacks: To Make on the Trail; To Make at Home; Other Snacks; Suggested Meal Plans: Design Your Own Camp Dinner; A Very Easy Weekend Trip; A Three-day Trip; A Seven-day Trip; Wilderness Canoe Checklist; and an index of recipes too numerous to list but some of the highlights are: Authentic Oatmeal Porridge; Pancakes and Syrup; Chili; Lentil and Red Pepper Stew; Stir-fried Vegetables; Baked Potatoes; Fruit Dumplings; and many more. Size: 8vo. Chum McLeod; (ilustrador). Book.
