ISBN: 9781559580250 - good cholesterol, bad cholesterol (6 resultados)

Condición: very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships USPS Media Mail.…

Condición: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

paperback. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Soft cover. Condición: Very Good+. First Paperback Edition (thus). FIRST PRINTING of the First Paperback Edition (thus). A comprehensive source of information on both 'good' and 'bad' cholesterol, which foods contain it, how to correct the right balance in nutrition with respect to them, how to adopt a low-cholesterol lifestyle, understanding the benefits and side effects of cholesterol-lowering drugs, much more. Softcover, contains appendices, references, glossary, indexed, 179pp., some pages show highlighting. A very good reading and working copy. Rare. Size: 8vo - over 7¾" - 9¾" tall. Book.…

Tapa Blanda. Condición: Bien. Colección 'Health/Nutrition'. Rústica. 9781559580250. Prima Publishing. Estados Unidos. 1990. 22x15 centímetros. 179 páginas. Tapa blanda. Estado=Bien. Inglés.

Condición: New. Satisfaction Guaranteed or your money back.