9781528127776 - Storage of Perishable Fruits at Freezing Temperatures: Preliminary Report (Classic Reprint) de Gruess, William Vere (3 resultados)

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condición: New. Print on Demand. This book explores the freezing of perishable fruits, a new method for preserving their flavor and color. The author, an expert in fruit preservation, conducted extensive experiments on various fruits, including cherries, apricots, strawberries, and grape juice. The book details their findings and provides practical instructions on how to store fruits at freezing temperatures to retain their natural qualities. This innovative method offers a valuable solution for preserving the delicate flavors and colors of perishable fruits, extending their shelf life and making them available for use throughout the year. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.