EUR 28,62
Cantidad disponible: 15 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
EUR 26,67
Cantidad disponible: 15 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: Forgotten Books, London, Reino Unido
EUR 18,03
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. Print on Demand. This book explores a range of dietary approaches to treating pulmonary tuberculosis, illuminating physiological principles and shedding light on the interdisciplinary nature of medical and nutritional research. The author delves into the evolution of sanatorium treatments, from Bodington's pioneering efforts in 1840 to the advancements of the early 20th century, and analyzes the nutritional components of various dietary regimens. The book also provides practical illustrations of how to construct suitable diets for consumptive patients, highlighting the importance of tailoring nutritional intake to individual needs. Its insights remain relevant today, underscoring the crucial role of diet in managing and treating tuberculosis, and its significance in improving patient outcomes. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.