Idioma: Inglés
Publicado por CSIRO Publishing, Melbourne, 2020
ISBN 10: 1486313558 ISBN 13: 9781486313556
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
EUR 22,44
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. Get ready to play (and learn!) with your food!Discover the truth about the problems with plastic and recycling, learn how to read the periodic table, conduct experiments with soda rockets, and more. Become a Kitchen Scientist by investigating ice, sprouting sugar crystals and asking questions about acids in everyday food and drinks!The Chemistry of Cola uses applied science for a fun and interactive approach to learning for the whole family. It is part of The Curious World of Kitchen Science series.Reading level varies from child to child, but we recommend this book for ages 10-16. Learn the principles of chemistry and become a kitchen scientist with 21 fun experiments. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Idioma: Inglés
Publicado por CSIRO Publishing, Melbourne, 2020
ISBN 10: 1486313558 ISBN 13: 9781486313556
Librería: AussieBookSeller, Truganina, VIC, Australia
EUR 28,43
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. Get ready to play (and learn!) with your food!Discover the truth about the problems with plastic and recycling, learn how to read the periodic table, conduct experiments with soda rockets, and more. Become a Kitchen Scientist by investigating ice, sprouting sugar crystals and asking questions about acids in everyday food and drinks!The Chemistry of Cola uses applied science for a fun and interactive approach to learning for the whole family. It is part of The Curious World of Kitchen Science series.Reading level varies from child to child, but we recommend this book for ages 10-16. Learn the principles of chemistry and become a kitchen scientist with 21 fun experiments. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Idioma: Inglés
Publicado por CSIRO Publishing, Melbourne, 2020
ISBN 10: 1486313558 ISBN 13: 9781486313556
Librería: CitiRetail, Stevenage, Reino Unido
EUR 25,31
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: new. Paperback. Get ready to play (and learn!) with your food!Discover the truth about the problems with plastic and recycling, learn how to read the periodic table, conduct experiments with soda rockets, and more. Become a Kitchen Scientist by investigating ice, sprouting sugar crystals and asking questions about acids in everyday food and drinks!The Chemistry of Cola uses applied science for a fun and interactive approach to learning for the whole family. It is part of The Curious World of Kitchen Science series.Reading level varies from child to child, but we recommend this book for ages 10-16. Learn the principles of chemistry and become a kitchen scientist with 21 fun experiments. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.