Idioma: Inglés
Publicado por Orion Publishing Co, United Kingdom, London, 2008
ISBN 10: 1409100448 ISBN 13: 9781409100447
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
EUR 2,55
Cantidad disponible: 12 disponibles
Añadir al carritoPaperback. Condición: Very Good. Fantastic traditional home-cooking recipes to tie in with Marco Pierre White's prime-time ITV series From Venison Pie, made from deer shot by Marco himself, through to Croustade of Quails Egg Maintenon; from Yew Tree Fish and Chips to Souffle of Raspberries, the food at Marco Pierre White's Berkshire pub, the Yew Tree, blends traditional pub fare with the very best of modern English cooking. The approach that has been so successful there inspires this wonderful book. In this fascinating but accessible book from one of the world's greatest chefs, Marco Pierre White shows how to find and catch the best food, from mushrooms to salmon, and then what to do with those ingredients to make truly stunning food without spending hours preparing it. Throughout, there are inspirational tips on how to get the best results, beautiful photographs of the recipes and a real insight into the natural goodness of food brought in from the wild. Accompanying the series on ITV, this is sure to be one of the most popular cookery books of the year. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Idioma: Inglés
Publicado por Orion Publishing Group, Limited, 2008
ISBN 10: 1409100448 ISBN 13: 9781409100447
Librería: Better World Books Ltd, Dunfermline, Reino Unido
Original o primera edición
EUR 24,36
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Good. 1st ed. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Idioma: Inglés
Publicado por Orion (an Imprint of The Orion P, 2008
ISBN 10: 1409100448 ISBN 13: 9781409100447
Librería: LOVE-BOOKS, Durham, Reino Unido
EUR 38,65
Cantidad disponible: 1 disponibles
Añadir al carritohardcover. Condición: New.
Librería: BennettBooksLtd, Los Angeles, CA, Estados Unidos de America
EUR 131,74
Cantidad disponible: 1 disponibles
Añadir al carritohardcover. Condición: New. In shrink wrap. Looks like an interesting title!
EUR 134,64
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: new.
Librería: Spiral Tower Books, Appleby Westmoreland, Reino Unido
Original o primera edición Ejemplar firmado
EUR 130,51
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: New. Estado de la sobrecubierta: New. 1st Edition. Marco Pierre White's Great British Feast: Over 100 Delicious Recipes From A Great British Chef 1st 1st New Signed will be sent boxed and via a signed for method of postage Extra postage will be needed for overseas orders if the weight exceeds one kilo book is signed without dedication unless stated otherwise. All books come with a lifetime guarantee No Coa's issued unless the book originally came with one then it will be included with the book. Signed by Author.