Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
EUR 24,93
Cantidad disponible: 15 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
EUR 24,77
Cantidad disponible: 15 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: Forgotten Books, London, Reino Unido
EUR 15,64
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. Print on Demand. This book is an expert study of the cellular structures of various nuts, beyond what can be seen with the naked eye, using light microscopy techniques and chemical analysis. The author explores how these minute details of nut species, including almonds, walnuts, and pecans, can help us identify their origin accurately and efficiently. Delving into the historical use of nuts and their importance as a food source, the author also discusses their chemical composition and nutritional value, providing a thorough understanding of these plant products. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.