ISBN: 9781334350719 - comparison of methods of preparing corn and clover hay for fattening steers (classic reprint) (3 resultados)

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  • Idioma: Inglés

    Editorial: Forgotten Books, 2018

    133435071X / 9781334350719

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    Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de AmericaPBShop.store US

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    Condición: Nuevo

    EUR 25,69

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    Se envía dentro de Estados Unidos de America

    Cantidad disponible: 15 disponibles

    PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

  • Idioma: Inglés

    Editorial: Forgotten Books, 2018

    133435071X / 9781334350719

    • Tapa blanda

    Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK

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    Condición: Nuevo

    EUR 25,04

    Envío por EUR 3,90 
    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: 15 disponibles

    PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

  • Idioma: Inglés

    Editorial: Forgotten Books, 2018

    133435071X / 9781334350719

    • Tapa blanda
    • Impresión bajo demanda

    Librería: Forgotten Books, London, Reino UnidoForgotten Books

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    Condición: Nuevo

    EUR 16,15

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    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: Más de 20 disponibles

    Paperback. Condición: New. Print on Demand. This book compares different methods of feeding corn and clover hay to fatten steers to determine which methods would bring in the highest profits for cattle feeders. The author purchased 136 head of steers averaging about 1000 pounds each from the Chicago market, and conducted tests over six months to determine the most efficient methods for beef production. The tests showed that rations that approached the standard as to composition were more likely to show high efficiency for producing gain than those which varied widely from such standards, highlighting the importance of nutrition in cattle feeding. The author also found that grinding ear corn into corn meal or corn and cob meal did not significantly improve its efficiency for beef production. This book provides valuable insights for cattle feeders looking to optimize their feeding practices and maximize profits through efficient use of corn and clover hay. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…