Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
EUR 33,00
Cantidad disponible: 15 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
EUR 27,70
Cantidad disponible: 15 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: Forgotten Books, London, Reino Unido
EUR 22,34
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. Print on Demand. This book, originally published in 1913 and the fourth in its edition, delves into practical physiological chemistry, a microscale examination of the essential processes of life at the cellular and subcellular levels. By refining existing techniques and pioneering new ones, the author helps make comprehensible the chemistry of life processes through investigation of molecules such as carbohydrates, fats, proteins, and enzymes, their interactions, and their functions within living systems. The author presents methods for qualitative and quantitative analysis and provides insight into the ramifications of their application in fields like nutrition, sanitation, and medicine. The book's strength lies in its coherent presentation of fundamentals within the context of then-current knowledge. Vital for scholars of biochemistry and curious minds alike, this text continues to be a valuable resource for understanding the basic principles of physiological chemistry. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.