ISBN: 9781334223167 - liberty cook book (classic reprint) (3 resultados)

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condición: New. Print on Demand. This practical guide addresses the need for wheat and meat conservation during World War I, providing recipes that incorporate alternative ingredients. The author responds to the global food crisis by sharing recipes that use cornmeal, oatmeal, barley, and other grains as well as potatoes and rice, resulting in breads, muffins, griddle cakes, soups, and a variety of meat substitutes. Exploring the culinary landscape of food substitution, the author presents a wide array of recipes that are both nutritious and flavorful. This book offers a valuable historical perspective on food conservation and wartime cooking, providing insights into the challenges and solutions of a bygone era. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…