Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
EUR 24,33
Cantidad disponible: 15 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
EUR 24,02
Cantidad disponible: 15 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: Forgotten Books, London, Reino Unido
EUR 15,49
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. Print on Demand. This book provides a thorough guide to the breeding and management of geese and turkeys, delving into the specific characteristics and requirements of these popular poultry. The author, drawing upon extensive experience, offers practical advice on selecting stock, housing, feeding, and fattening, ensuring optimal health and productivity. By exploring their diverse breeds, including Bronze, Cambridge, Norfolk, and White, you'll gain insights into their unique qualities and suitability for different purposes. The book emphasizes the importance of proper care and nutrition, addressing issues such as green geese, Michaelmas geese, and Christmas geese. Discover valuable information on killing, plucking, and packing these birds for market, ensuring the highest quality and freshness. Whether you're a seasoned poultry enthusiast or just starting your journey, this book will equip you with the knowledge and techniques to successfully raise and manage both geese and turkeys. Its comprehensive coverage makes it an indispensable resource for anyone seeking to maximize their poultry production. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.