9781332236220 - refrigeration, cold storage and ice-making: a practical treatise on the art and science of refrigeration, with which is incorporated "refrigerating and ice-making machinery" (classic reprint) de wallis-tayler, a. james (4 resultados)
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Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de AmericaPBShop.store US
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EUR 39,82
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PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
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Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK
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EUR 34,60
Envío por EUR 7,95Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 15 disponibles
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
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Librería: AHA-BUCH GmbH, Einbeck, AlemaniaAHA-BUCH GmbH
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EUR 50,01
Envío por EUR 69,75Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 2 disponibles
Taschenbuch. Condición: Neu. Neuware.
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Librería: Forgotten Books, London, Reino UnidoForgotten Books
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EUR 25,44
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Paperback. Condición: New. Print on Demand. This book meticulously explores the scientific principles and practical applications of refrigeration technology. The author, an expert in the field, takes the reader on a comprehensive journey through the theoretical foundations of refrigeration, examining the laws of thermodynamics,…heat transfer, and gas behavior. The book delves into the history and evolution of refrigeration systems, including the development of mechanical refrigeration and its role in shaping modern society. The author provides a detailed analysis of different refrigeration methods, including compression, absorption, and vacuum techniques, along with their advantages and disadvantages. Throughout the book, real-world examples and case studies illustrate the practical implementation of refrigeration systems in various industries, such as food preservation, manufacturing, and air conditioning. The book concludes with a thought-provoking discussion on the future of refrigeration technology, exploring advancements in energy efficiency, sustainability, and the use of natural refrigerants. This book is an indispensable resource for engineers, technicians, and anyone seeking a comprehensive understanding of refrigeration and its applications. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
