Isbn: 9781332051007 - shellfish contamination from sewage-polluted polluted waters and from other sources (classic reprint) (4 resultados)

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Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de AmericaPBShop.store US
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EUR 24,84
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 15 disponibles
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

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Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 24,59
Envío por EUR 3,83Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 15 disponibles
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
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Librería: Forgotten Books, London, Reino UnidoForgotten Books
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EUR 15,82
Gastos de envío gratisSe envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Paperback. Condición: New. Print on Demand. In this extensive study, the author investigates the dangers to public health arising from the consumption of shellfish polluted by sewage-contaminated water. This important book examines the growing problem of sewage pollution as cities and industries continue to expand and encroach on natural oyster grounds. The author discusses the presence of the Bacillus coli group of organisms in shellfish and the significance of these bacteria as indicators of sewage contamination. The research presented underscores the need for effective sewage disposal systems to protect the shellfish industry and safeguard the health of consumers. Through a series of experiments, the author demonstrates the alarming rate at which bacteria can multiply in improperly stored or handled shellfish, highlighting the critical importance of maintaining sanitary conditions throughout the harvesting, processing, and distribution chain. This valuable resource offers practical recommendations for improving the safety of shellfish consumption, making it essential reading for industry professionals, health officials, and anyone concerned about the quality and safety of seafood. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

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Librería: Buchpark, Trebbin, AlemaniaBuchpark
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado
EUR 22,83
Envío por EUR 105,00Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: Hervorragend. Zustand: Hervorragend | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.