Isbn: 9781332002252 - bacteriological methods: in food and drugs laboratories with an introduction to micro-analytical methods (classic reprint) (4 resultados)

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condición: New. Print on Demand. This book provides a valuable guide to the techniques used in bacteriological and micro-analytical food and drug testing. It is part of a series of texts replacing the outdated 1906 book by Leach. The text includes effective organoleptic testing methods used in the examination of vegetable drugs, spices, and other food products. These testing methods are critical in accurately determining the purity and quality of consumables. The author emphasizes the importance of the compound microscope for both bacteriological and micro-analytical work and describes the essential equipment needed for effective testing. The book also presents a compilation of simple chemical color reaction tests that can be performed with cotton threads treated with various chemicals. These tests provide a fast and accurate method for detecting the presence of impurities or adulterants in liquids and semi-liquids. This book is a valuable resource for students and practitioners in the field of food and drug testing. It provides a comprehensive overview of essential techniques in one accessible and extensively detailed volume. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

Condición: Sehr gut. Zustand: Sehr gut | Seiten: 316 | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.