Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
EUR 30,20
Cantidad disponible: 15 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
EUR 28,17
Cantidad disponible: 15 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: Forgotten Books, London, Reino Unido
EUR 19,25
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. Print on Demand. This book dissects the analytical processes of determining the composition of food and drugs. This is a field with few bureaucratic restrictions, despite the serious health implications that can result from impurities and adulterants within food and drug products. Detailed information on poisonous metals within food, as well as processes for estimating traces of lead, arsenic, zinc, and copper are discussed. The author provides insight into the evolution of regulations and policies, as well as insight into the methods used to detect adulterants and the composition of these adulterants. This text provides useful information for public analysts and anyone else requiring expertise in the examination of foods and drugs. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.