Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
EUR 27,71
Cantidad disponible: 15 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
EUR 26,86
Cantidad disponible: 15 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: Forgotten Books, London, Reino Unido
EUR 17,71
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. Print on Demand. This book examines the poultry breeds suitable for the production of eggs and meat for the table, in contrast to the ornamental and fancy breeds more commonly seen in the competitive poultry shows that have encouraged their proliferation. The author argues that while many fancy breeds have little to no value in egg or meat production, the older varieties provide superior characteristics for both purposes. The book details how selective breeding for cosmetic show standards has led to the decline of desirable qualities such as breast plumpness and acceptable egg production. The author advocates for a return to breeding practices that prioritize practical function in selecting stock for breeding. The book provides a detailed account of the history of various breeds, including Cochins, Brahmas, Plymouth Rocks, and Wyandottes, and includes recommendations for crossbreeding them with more productive heritage breeds, such as the English Game, Dorking, and Indian Game. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
Librería: Buchpark, Trebbin, Alemania
EUR 22,80
Cantidad disponible: 1 disponibles
Añadir al carritoCondición: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.