Isbn: 9781331525288 - nash's lenten stuff: containing the description and first procreation and increase of the town of great yarmouth, in norfolk; with a new play, never ... praise of the red-herring (classic reprint) (3 resultados)

- Tapa blanda
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de AmericaPBShop.store US
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 26,79
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 15 disponibles
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

- Tapa blanda
Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 25,77
Envío por EUR 3,83Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 15 disponibles
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Más imágenes- Tapa blanda
- Impresión bajo demanda
Librería: Forgotten Books, London, Reino UnidoForgotten Books
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 17,11
Gastos de envío gratisSe envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Paperback. Condición: New. Print on Demand. This book is a lively and paradoxical praise of the red herring, a highly humorous and ingenious performance written by the author when in high health and spirits. It is the last written work of its author and has been aptly designated by John Payne Collier as a lively paradoxical Praise of the Red-Herring, and a highly humorous and ingenious performance, which must he adds -have been written whenits author was in high health and spirits. The author describes the town of Great Yarmouth, where he has arrived for a visit, and provides a detailed and entertaining account of the history of the town and its herring industry. He explores the many virtues of the red herring including its nutritional value and its role in English cuisine. He then provides a series of anecdotes and stories about the red herring, and concludes with a paean to the fish's deliciousness. This book is a must-read for anyone interested in the history of food, or in the author's unique and witty writing style. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…