9781330515723 - Oysters and Disease: An Account of Certain Observations Upon the Normal and Pathological Histology and Bacteriology of the Oyster and Other Shellfish (Classic Repri... (3 resultados)

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condición: New. Print on Demand. This book delves into the fascinating world of oysters, exploring their biology, ecology, and economic significance, particularly in the context of the burgeoning oyster industry of the late 19th century. The author embarks on a comprehensive investigation into the phenomenon of green oysters, a subject shrouded in mystery and often met with apprehension. Through meticulous observation and scientific analysis, the author dissects the various causes of green coloration in oysters, debunking myths and shedding light on the complex interplay of factors, including diet, environment, and the presence of metals like copper. This work not only provides valuable insights into the biological mechanisms behind oyster coloration but also delves into the historical and cultural perceptions surrounding green oysters. The author traces the evolution of understanding, from early theories attributing the color to copper poisoning to more nuanced explanations involving the role of pigments and specific algae. The book's exploration of oyster biology extends beyond coloration, offering detailed examinations of the animal's anatomy, including the gills, liver, and a curious muscle with a potential evolutionary link to the oyster's ancestors. By weaving together scientific inquiry, historical context, and observations on oyster cultivation practices, this book presents a multifaceted perspective on these remarkable mollusks. The author's meticulous research and engaging prose illuminate the intricate world of oysters, offering readers a deeper appreciation for their ecological role and the challenges and opportunities faced by the oyster industry. Ultimately, the book's insights into the nature of green oysters serve as a testament to the power of scientific investigation in unraveling the mysteries of the natural world and dispelling long-held misconceptions. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.