Isbn: 9781330336908 - the world's fair recipe book (classic reprint) (3 resultados)

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  • Idioma: Inglés

    Editorial: Forgotten Books, 2019

    1330336909 / 9781330336908

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    Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de AmericaPBShop.store US

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    Condición: Nuevo

    EUR 26,78

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    Cantidad disponible: 15 disponibles

    PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

  • Idioma: Inglés

    Editorial: Forgotten Books, 2019

    1330336909 / 9781330336908

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    Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK

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    Condición: Nuevo

    EUR 25,58

    Envío por EUR 3,84 
    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: 15 disponibles

    PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.

  • Idioma: Inglés

    Editorial: Forgotten Books, 2018

    1330336909 / 9781330336908

    • Tapa blanda
    • Impresión bajo demanda

    Librería: Forgotten Books, London, Reino UnidoForgotten Books

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    Condición: Nuevo

    EUR 16,74

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    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: Más de 20 disponibles

    Paperback. Condición: New. Print on Demand. This book presents a collection of recipes from around the world, offering a glimpse into the culinary traditions of diverse cultures. The author meticulously explores the history and origins of each dish, providing readers with a deeper understanding of the cultural context that has shaped its flavors. Going beyond mere ingredients and instructions, this book delves into the art of cooking, examining the techniques and methods that have been passed down through generations. It explores the role of food in social gatherings, religious rituals, and the everyday lives of people across the globe. The author's passion for food shines through as they take readers on a culinary journey, showcasing the beauty and diversity of the world's cuisines. With its insightful commentary and practical guidance, this book is a valuable resource for home cooks, food enthusiasts, and anyone seeking to expand their culinary horizons. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.