Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
EUR 25,80
Cantidad disponible: 15 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
EUR 24,86
Cantidad disponible: 15 disponibles
Añadir al carritoPAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Librería: Forgotten Books, London, Reino Unido
EUR 16,21
Cantidad disponible: Más de 20 disponibles
Añadir al carritoPaperback. Condición: New. Print on Demand. This book, an assortment of classic home recipes from the late 19th century, provides a fascinating glimpse into the culinary customs of that era. The instructions, contributed by experienced cooks, outline the traditional methods and ingredients used to prepare a variety of dishes. Steeped in the history of American home cooking, its recipes for soups, fish, meats, vegetables, pies, cakes, and more offer insights into the foodways of generations past. Beyond its historical value, this book also serves as a practical guide for modern-day cooks curious about the flavors and techniques of yesteryear. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.