9781330067741 - our cook book: compiled from tested recipes contributed by the ladies (classic reprint) de author, unknown (4 resultados)
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Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de AmericaPBShop.store US
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 28,48
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 15 disponibles
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
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Librería: PBShop.store UK, Fairford, GLOS, Reino UnidoPBShop.store UK
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 27,05
Envío por EUR 4,87Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 15 disponibles
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
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Librería: Forgotten Books, London, Reino UnidoForgotten Books
Contactar con el vendedorVendedor de 4 estrellasCondición: Nuevo
EUR 18,21
Gastos de envío gratisSe envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: Más de 20 disponibles
Paperback. Condición: New. Print on Demand. This book delves into the rich culinary traditions and practical homemaking skills of the late 19th Century, specifically from the Orange County area of New York. It provides a comprehensive guide to meal preparation, serving, and etiquette for the time period. Featuring over 350 teste…d recipes contributed by local women, the book offers insights into the challenges and rewards of running a household from that era. The author draws on the expertise of the local Thrall Hospital managers to ensure the recipes are wholesome, practical, and representative of the period. In addition to recipes, the book provides etiquette advice for dining and entertaining, ensuring that readers can confidently host gatherings and observe the social customs of the time. It also explores the historical context of cooking and homemaking and the significance of these skills within the broader social and cultural landscape. Through its recipes, anecdotes, and historical insights, the book preserves a chapter of American culinary history while offering inspiration for modern-day homemakers and history enthusiasts alike. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.
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Librería: Buchpark, Trebbin, AlemaniaBuchpark
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Excelente
EUR 18,42
Envío por EUR 105,00Se envía de Alemania a Estados Unidos de AmericaCantidad disponible: 1 disponibles
Condición: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | Keine Beschreibung verfügbar.
