Isbn: 9780938250227 - the essentials of nutrition (4 resultados)
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Librería: HPB-Emerald, Dallas, TX, Estados Unidos de AmericaHPB-Emerald
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 4,57
Envío por EUR 3,33Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponible
Paperback. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
Idioma: Inglés
Editorial: Bio-dynamic Farming & Gardening Association Inc.,U.S., 1987
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Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de AmericaGrand Eagle Retail
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 22,49
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponible
Paperback. Condición: new. Paperback. This book is a sequel to Gerhard Schmidt's classic work The Dynamics of Nutrition. Taking the insights of the first volume as its basis, it moves on to discuss nutritional practice and includes sections on milk, protein, fats, carbohydrates, minerals and vitamins. Discusses nutrition in practice, including milk, protein, fats, carbohydrates, minerals and vitamins. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…
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- Primera edición
Librería: Your Book Soon, Stroud, GLOS, Reino UnidoYour Book Soon
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 10,69
Envío por EUR 22,23Se envía de Reino Unido a Estados Unidos de AmericaCantidad disponible: 1 disponible
Soft cover. Condición: Good. 1st Edition. xiv / 313 pp spine much sunned, corners a little rubbed otherwise clean sound paperback.
Idioma: Inglés
Editorial: Bio-dynamic Farming & Gardening Association Inc.,U.S., 1987
- Tapa blanda
Librería: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contactar con el vendedorVendedor de 5 estrellasCondición: Nuevo
EUR 24,87
Envío por EUR 32,89Se envía de Australia a Estados Unidos de AmericaCantidad disponible: 1 disponible
Paperback. Condición: new. Paperback. This book is a sequel to Gerhard Schmidt's classic work The Dynamics of Nutrition. Taking the insights of the first volume as its basis, it moves on to discuss nutritional practice and includes sections on milk, protein, fats, carbohydrates, minerals and vitamins. Discusses nutrition in practice, including milk, protein, fats, carbohydrates, minerals and vitamins. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…
