ISBN: 9780914718215 - title: the crawfish cookbook (3 resultados)
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Librería: Half Price Books Inc., Dallas, TX, Estados Unidos de AmericaHalf Price Books Inc.
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 4,53
Envío por EUR 3,34Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponible
paperback. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
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Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de AmericaThriftBooks-Atlanta
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 8,19
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponible
Paperback. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, CanadaCOOK AND BAKERS BOOKS
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 11,00
Envío por EUR 19,58Se envía de Canada a Estados Unidos de AmericaCantidad disponible: 1 disponible
Soft cover. Condición: Very Good. Top corner is bumped, otherwise without flaw. 6 X 9" 156 pages, published 1977. If you love lobster but not the price, then try its freshwater cousin, the Crawfish. This book offers over 100 Crawfish recipes for every meal of the day from breakfast omelets, to luncheon soups, salads, crepes and patties, and for dinner, numerous casseroles, sauces, stuffings and specialties with cooking secrets of the Old South along side the flavors of Europe. **Bundle Up & Save On Postage** (ilustrador).…
