9780907407430 - The Gourmet's Guide to French Cooking de Alison-burt (11 resultados)

Condición: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.

Condición: very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships USPS Media Mail.

Hardcover. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Condición: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Paperback. Condición: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.

Paperback. Condición: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration.

Condición: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

hardcover. Condición: Very Good. Most of our very good books have only minor imperfections such as shelf wear consistent with a new book that's sat on a bookshop shelf for a year or two. Occasionally we may miss other minor imperfections as we have to grade books at speed. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only.

Hardcover. Condición: Very Good ++. Estado de la sobrecubierta: Dustjacket Very Good. 144 pages. Very clean dark brown background dustjacket with light wear to edges and corners with a couple of small nicks. Very clean laminated pictorial hardback binding with light wear to boards' corners and spine-ends. Clean and tidy pages. Colour and B&W photographic illustrations.

Pictorial Laminated Board. Condición: Very Good. Estado de la sobrecubierta: Very Good. 2nd. A very good copy of this detailed guide to French Cooking, originally published in 1973 by Octopus Press and then in a second edition in the same year by Treasure Press. Dust Jacket: pictorial laminated with photos of French food dishes to all faces and whit lettering to front and spine; in very good condition, very clean and bright, slightest rubbing to bottom of spine (now protected). Cover: laminated board to match dust jacket, in excellent condition, little or no sign of shelf wear. Internally: very clean and tightly bound; possibility of faintest damp mark to bottom outer corner of final few pages; faintest darkening to page edges. Illustrated throughout in colour and black and white. 144 pp.

Hardcover. Condición: New. In shrink wrap. Looks like an interesting title!