Isbn: 9780815505488 - food additives to extend shelf life (3 resultados)
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Librería: -OnTimeBooks-, Phoenix, AZ, Estados Unidos de America-OnTimeBooks-
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Aceptable
EUR 35,82
Gastos de envío gratisSe envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponible
Condición: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.…
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Librería: Kloof Booksellers & Scientia Verlag, Amsterdam, HolandaKloof Booksellers & Scientia Verlag
Contactar con el vendedorVendedor de 4 estrellasCondición: Usado - Bueno
EUR 28,95
Envío por EUR 30,00Se envía de Holanda a Estados Unidos de AmericaCantidad disponible: 1 disponible
Condición: very good. Park Ridge: Noyes Data Corporation, 1974. Original hardcover binding. x, 402 pp. Food technology reviews no. 17. Fine copy. Condition : very good copy. ISBN 9780815505488. Keywords : , food.
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Librería: Zubal-Books, Since 1961, Cleveland, OH, Estados Unidos de AmericaZubal-Books, Since 1961
Contactar con el vendedorVendedor de 5 estrellasCondición: Usado - Bueno
EUR 78,54
Envío por EUR 4,02Se envía dentro de Estados Unidos de AmericaCantidad disponible: 1 disponible
Condición: Very Good. *Price HAS BEEN REDUCED by 10% until Monday, Oct. 12 (weekend sale item)* 402 pp., hardcover, very good. - If you are reading this, this item is actually (physically) in our stock and ready for shipment once ordered. We are not bookjackers. Buyer is responsible for any additional duties, taxes, or fees required by recipient's country.…
