9780751402353 - Carbohydrates: Structures, Syntheses and Dynamics (11 resultados)

Hardcover. 334 p. In good condition. The pages are clean and free from markings. Slight signs of storage and wear. A withdrawn library copy with the relevant markings. The spine is slightly faded. Otherwise, a neat copy. 9780751402353 Sprache: Englisch Gewicht in Gramm: 1000.

Condición: New. In.

Condición: New.

Condición: As New. Unread book in perfect condition.

Condición: New. Written by established experts in the field, this book presents a picture the structures and syntheses of monosaccharide, oligosaccharide, and glycopeptide units, and the properties of some important examples and derivatives including sulphates and polysaccharides. Num Pages: 334 pages, biography. BIC Classification: PNNP; PSB. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 297 x 210 x 22. Weight in Grams: 1480. . 1999. Hardback. . . . .

Buch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - Carbohydrate chemistry has seen a resurgence of interest stimulated by increasing awareness of the roles of these substances in biological recognition regulation. In addition, the increasing power of theoretical, physical and synthetic methods have enabled deeper insights into the properties of carbohydrates and their potential for exploitation. Carbohydrates presents a contemporary picture of our knowledge of the structures and syntheses of monosaccharide, oligosaccharide and glycopeptide units, and the properties of some important examples and derivatives including sulphates and polysaccharides. Written by established experts in the field, the book provides informed perspective of nine key areas at a level between basic texts and special research treatments.

Condición: New. Written by established experts in the field, this book presents a picture the structures and syntheses of monosaccharide, oligosaccharide, and glycopeptide units, and the properties of some important examples and derivatives including sulphates and polysaccharides. Num Pages: 334 pages, biography. BIC Classification: PNNP; PSB. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 297 x 210 x 22. Weight in Grams: 1480. . 1999. Hardback. . . . . Books ship from the US and Ireland.

Buch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Carbohydrate chemistry has seen a resurgence of interest stimulated by increasing awareness of the roles of these substances in biological recognition regulation. In addition, the increasing power of theoretical, physical and synthetic methods have enabled deeper insights into the properties of carbohydrates and their potential for exploitation. Carbohydrates presents a contemporary picture of our knowledge of the structures and syntheses of monosaccharide, oligosaccharide and glycopeptide units, and the properties of some important examples and derivatives including sulphates and polysaccharides. Written by established experts in the field, the book provides informed perspective of nine key areas at a level between basic texts and special research treatments. 350 pp. Englisch.

Gebunden. Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Carbohydrate chemistry has seen a resurgence of interest stimulated by increasing awareness of the roles of these substances in biological recognition regulation. In addition, the increasing power of theoretical, physical and synthetic methods have enabl.

Buch. Condición: Neu. Carbohydrates | Structures, Syntheses and Dynamics | P. Finch | Buch | Einband - fest (Hardcover) | Englisch | 1999 | Springer Netherland | EAN 9780751402353 | Verantwortliche Person für die EU: Springer Netherlands, Haberstr. 7, 69126 Heidelberg, buchhandel-buch[at]springer[dot]com | Anbieter: preigu Print on Demand.

Buch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Carbohydrate chemistry has seen a resurgence of interest stimulated by increasing awareness of the roles of these substances in biological recognition regulation. In addition, the increasing power of theoretical, physical and synthetic methods have enabled deeper insights into the properties of carbohydrates and their potential for exploitation.Carbohydrates presents a contemporary picture of our knowledge of the structures and syntheses of monosaccharide, oligosaccharide and glycopeptide units, and the properties of some important examples and derivatives including sulphates and polysaccharides. Written by established experts in the field, the book provides informed perspective of nine key areas at a level between basic texts and special research treatments.Springer-Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 350 pp. Englisch.