Librería: RIVERLEE BOOKS, Waltham Cross, HERTS, Reino Unido
EUR 3,59
Cantidad disponible: 1 disponibles
Añadir al carritoSoft cover. Condición: Good. Good condition soft cover, some wear to cover and spine, tanning to pages, otherwise in a good readable condition.
Idioma: Inglés
Publicado por Thorsons Publishers Limited, Wellingborough, Northamptonshire, England, 1978
ISBN 10: 0722504349 ISBN 13: 9780722504345
Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Original o primera edición
EUR 8,94
Cantidad disponible: 1 disponibles
Añadir al carritoSoft cover. Condición: Very Good. Ray Barnett Ilustrador. First Edition. **Bundle Up & Save On Postage** Name on first page, cover has crease bottom corners. 4 X 7" 96 pages. From 1978 Great Britain. Full of fascinating wholefood recipes for giving old favourites like apples, pears and plums as well as vegetables a new appeal allowing you to take full advantage of the surplus produce at harvest-time without causing mealtime boredom. With a collection of very good recipes and information on harvesting, storing, bottling, freezing and cooking each fruit or vegetable.