Isbn: 9780719540349 - agriculture (5 resultados)

Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. dust jacket is in nice clean condition, slight shelf-wear, price unclipped, 816pp, pages clean and VG condition.

Hardcover. Condición: Very Good. Agriculture This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.…

Hardcover. Condición: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. …

Hardcover. Condición: Near Fine. Estado de la sobrecubierta: Good. 5th or later Edition. Very clean, strongly bound copy.

Cloth. Condición: Fine. Estado de la sobrecubierta: Near Fine. Sixteenth Edition Completly Revised. Hardback. Fream's Agriculture - A Textbook Prepared Under the Authority of the Royal Agricultural Society of England. This book is a comprehensive account of all aspects of agriculture, written in a straightforward style with the minimum of jargon. Where technical language is essential, all the terms are explained and the book includes a detailed glossary for easy reference. The book is in six parts, Part I describes World and European agriculture and gives an account of the developmentt of British agriculture to the present time. Part II includes chapters on all the major components of agriculture: land, capital, labour, crops, animals, machinery and buildings, and inputs such as fertilisers and agro-chemicals. Part III sets out the principles on which agriculture is based, with chapters on the principles of crop and animal production, grazing, and farm business management, and of marketing. Parts IV and V describe all the major crop and animal production systems. Part VI looks at the future shape of agriculture and the relationships between it and the non-agricultural citizen. 816 pp. (We carry a wide selection of titles in The Arts, Theology, History, Politics, Social and Physical Sciences. academic and scholarly books and Modern First Editions ,and all types of Academic Literature.).…