EUR 17,07
Cantidad disponible: 2 disponibles
Añadir al carritoHardcover. Condición: Very Good. The Art of Simple Food: Alice Waters This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
EUR 16,77
Cantidad disponible: 2 disponibles
Añadir al carritoHardcover. Condición: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
Idioma: Inglés
Publicado por Penguin Books Ltd, United Kingdom, London, 2008
ISBN 10: 071815438X ISBN 13: 9780718154387
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
EUR 30,41
Cantidad disponible: 1 disponibles
Añadir al carritoPaperback. Condición: Good. 'This books is for everyone who wants to learn to cook, or to become a better cook. I'm convinced that the underlying principles of good cooking are the same everywhere. These principles have less to do with recipes and techniques than they do with gathering good ingredients, which for me is the essence of cooking.' Alice Waters With an essential repertoire of timeless, approachable recipes chosen to enhance and showcase great ingredients, The Art of Simple Food is a must-have book for home cooks. Here you will find Alice's philosophy on everything from stocking your kitchen, to mastering the fundamentals of basic cooking techniques, to preparing delicious, seasonally inspired meals all year long. Always true to her belief that a perfect meal is one that is balanced in texture, colour and flavour, Waters helps us embrace seasonal produce and make the best choices when selecting ingredients. Embark on a voyage of culinary rediscovery with her as she takes you by the hand and teaches you how to get the most out of your home cooking. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Idioma: Inglés
Publicado por Penguin Books Ltd, United Kingdom, London, 2008
ISBN 10: 071815438X ISBN 13: 9780718154387
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
EUR 30,41
Cantidad disponible: 10 disponibles
Añadir al carritoPaperback. Condición: Very Good. 'This books is for everyone who wants to learn to cook, or to become a better cook. I'm convinced that the underlying principles of good cooking are the same everywhere. These principles have less to do with recipes and techniques than they do with gathering good ingredients, which for me is the essence of cooking.' Alice Waters With an essential repertoire of timeless, approachable recipes chosen to enhance and showcase great ingredients, The Art of Simple Food is a must-have book for home cooks. Here you will find Alice's philosophy on everything from stocking your kitchen, to mastering the fundamentals of basic cooking techniques, to preparing delicious, seasonally inspired meals all year long. Always true to her belief that a perfect meal is one that is balanced in texture, colour and flavour, Waters helps us embrace seasonal produce and make the best choices when selecting ingredients. Embark on a voyage of culinary rediscovery with her as she takes you by the hand and teaches you how to get the most out of your home cooking. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.