EUR 4,32
Cantidad disponible: 1 disponibles
Añadir al carritohardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
Librería: BoundlessBookstore, Wallingford, Reino Unido
Original o primera edición
EUR 9,66
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Good. 1st ed. Light wear to boards. Content is clean with slight age tone. Good DJ with light wear, some fadiing.
EUR 10,27
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Good. Reprint. Light wear to boards. Content is clean and bright. DJ with some edge wear, tears and sun fading.
EUR 14,49
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Good. Reprint. Light wear to boards. Content is clean and bright. DJ with some edge wear and and tears.
Publicado por London : David & Charles, 1970
ISBN 10: 0715348116 ISBN 13: 9780715348116
Librería: MW Books, New York, NY, Estados Unidos de America
EUR 22,64
Cantidad disponible: 1 disponibles
Añadir al carritoReprint. Very good cloth copy in a good if somewhat edge-nicked and dust-dulled dust-wrapper, now mylar-sleeved. Light stain and crinkling to page edges. Remains well-preserved overall. Physical description; 192p. Subjects; Wine and wine making. 3 Kg.
Publicado por London : David & Charles, 1970
ISBN 10: 0715348116 ISBN 13: 9780715348116
Librería: MW Books, New York, NY, Estados Unidos de America
EUR 22,64
Cantidad disponible: 1 disponibles
Añadir al carritoSecond Edition. Fine cloth copy in a near-fine, very slightly edge-nicked and dust-dulled dust-wrapper. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description; 192 pages, 24 cm. Subjects; Wine and wine making. International wine and food society. Wine guidebook. Winery. 3 Kg.
Publicado por London : David & Charles, 1970
ISBN 10: 0715348116 ISBN 13: 9780715348116
Librería: MW Books Ltd., Galway, Irlanda
EUR 12,95
Cantidad disponible: 1 disponibles
Añadir al carritoReprint. Very good cloth copy in a good if somewhat edge-nicked and dust-dulled dust-wrapper, now mylar-sleeved. Light stain and crinkling to page edges. Remains well-preserved overall. Physical description; 192p. Subjects; Wine and wine making. 1 Kg.
Publicado por London : David & Charles, 1970
ISBN 10: 0715348116 ISBN 13: 9780715348116
Librería: MW Books Ltd., Galway, Irlanda
EUR 12,95
Cantidad disponible: 1 disponibles
Añadir al carritoSecond Edition. Fine cloth copy in a near-fine, very slightly edge-nicked and dust-dulled dust-wrapper. Remains particularly well-preserved overall; tight, bright, clean and strong. Physical description; 192 pages, 24 cm. Subjects; Wine and wine making. International wine and food society. Wine guidebook. Winery. 1 Kg.
Publicado por David & Charles, 1970
ISBN 10: 0715348116 ISBN 13: 9780715348116
Librería: BookLovers of Bath, Peasedown St. John, BATH, Reino Unido
EUR 12,07
Cantidad disponible: 1 disponibles
Añadir al carritoHardback in Dust Wrapper. Condición: Very Good. Estado de la sobrecubierta: Good+. Condition Notes: Price Clipped. Gently faded at the spine. Top edge of the text block spotted. Previous owners inscription to the first blank. Text complete, clean and tight; Hardback. Dust wrapper over turquoise boards with gilt on black title plate titles to the spine; Measures 9½" x 6¾" (0.8 kg); pp 192; Index; Preface by Andrew Maurois; || The book is on the shelf, ready to be appropriately packed, and posted from the pastoral paradise of Peasedown St. John, Bath, by a real bookseller in a real book shop - with my personal guarantee and beady eye on the Consumer Contracts Regulations. REMEMBER! Buying my copy means the book shop Jack Russells get their supper! My Book #147823 ||.