Idioma: Inglés
Publicado por Wildwood House Ltd., London UK, 1978
ISBN 10: 0704503395 ISBN 13: 9780704503397
Librería: Sarah Zaluckyj, KINGTON, Reino Unido
Original o primera edición
EUR 10,25
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. Estado de la sobrecubierta: Dustjacket Good. Macdonald, Carina (Illustrator) Ilustrador. First Edition. 234 pages. Dustjacket has a 4cm tear/creases to top rear, a 2cm tear to top front (both taped), small chips to top spine-end and corners, unclipped. Hardback binding has light wear/small marks to spine-ends and boards' corners. Pages very clean. Nice condition.
Librería: Little Owl Books, Norwich, NORFO, Reino Unido
EUR 8,44
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. 1st Ed., hard cover yellow cloth bds, VG, unclipped dust jacket small indent to upper wrap near spine otherwise VG+, contents fine and tight with b/w illustrations by Eva Lambert and Carina MacDonald, pp234. ".in this mass-production, standardized, mass food era, we mucst find ways in which our day-to-day eating habits can bring us into great harmony with our environment. The recipes follow the seasons.".
EUR 12,06
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. Estado de la sobrecubierta: Good. 1st Edition. Wildwood House Ltd., London UK, 1978. Hardcover. Condition: Very Good. Dust Jacket Condition: Dustjacket Good. Macdonald, Carina (Illustrator) (illustrator). First Edition. 234 pages.some spotting to page edges but a good, tight & clean copy in a clear protective cover.
Librería: SAVERY BOOKS, Brighton, East Sussex, Reino Unido
EUR 22,27
Cantidad disponible: 1 disponibles
Añadir al carritoHardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. HARDBACK IN JACKET 1978. Clean and tight. No inscriptions. Flat pages. Complete jacket. Dispatched ROYAL MAIL FIRST CLASS with TRACKING next working day or sooner securely boxed in cardboard. ref o2299. The garden grows cookbook: An ecological guide to the selection and preparation of food.