ISBN: 9780684851464 - the joy of cooking (11 resultados)

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  • Idioma: Inglés

    Editorial: Simon & Schuster Ltd, London,, 1999

    0684851466 / 9780684851464

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    Librería: Zoom Books East, Glendale Heights, IL, Estados Unidos de AmericaZoom Books East

    Vendedor de 5 estrellas
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    Condición: Usado - Bueno

    EUR 4,81

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    Cantidad disponible: 1 disponible

    Condición: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

  • Idioma: Inglés

    Editorial: Simon & Schuster Ltd, London,, 1999

    0684851466 / 9780684851464

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    Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de AmericaThriftBooks-Dallas

    Vendedor de 5 estrellas
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    Condición: Usado - Aceptable

    EUR 6,75

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    Cantidad disponible: 1 disponible

    Hardcover. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

  • Idioma: Inglés

    Editorial: Simon & Schuster Ltd, London,, 1999

    0684851466 / 9780684851464

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    Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de AmericaThriftBooks-Atlanta

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    Condición: Usado - Regular

    EUR 6,75

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    Cantidad disponible: 1 disponible

    Hardcover. Condición: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

  • Idioma: Inglés

    Editorial: Simon & Schuster Ltd, London,, 1999

    0684851466 / 9780684851464

    • Tapa dura

    Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de AmericaThriftBooks-Dallas

    Vendedor de 5 estrellas
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    Condición: Usado - Regular

    EUR 6,75

     Gastos de envío gratis 
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    Cantidad disponible: 1 disponible

    Hardcover. Condición: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

  • Idioma: Inglés

    Editorial: Simon & Schuster Ltd, London,, 1999

    0684851466 / 9780684851464

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    Librería: HPB-Ruby, Dallas, TX, Estados Unidos de AmericaHPB-Ruby

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    Condición: Usado - Bueno

    EUR 5,95

    Envío por EUR 3,34 
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    Cantidad disponible: 1 disponible

    Hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

  • Idioma: Inglés

    Editorial: Simon & Schuster, Limited, 1999

    0684851466 / 9780684851464

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    Librería: Better World Books Ltd, Dunfermline, Reino UnidoBetter World Books Ltd

    Vendedor de 5 estrellas
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    Condición: Usado - Aceptable

    EUR 7,36

    Envío por EUR 5,97 
    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: 1 disponible

    Condición: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

  • Idioma: Inglés

    Editorial: Simon & Schuster Ltd, 1999

    0684851466 / 9780684851464

    • Tapa dura

    Librería: Sell Books, Elland, YORKS, Reino UnidoSell Books

    Vendedor de 5 estrellas
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    Condición: Usado - Regular

    EUR 3,68

    Envío por EUR 13,63 
    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: 2 disponibles

    hardcover. Condición: Acceptable. Please see the condition note after this for details, if this is missing please consider Acceptable to mean poor quality that could include major staining, water damage, writing, missing dustjacket, etc etc. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only.…

  • Idioma: Inglés

    Editorial: Simon and Schuster Ltd, 1999

    0684851466 / 9780684851464

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    Librería: Greener Books, London, Reino UnidoGreener Books

    Vendedor de 4 estrellas
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    Condición: Usado - Bueno

    EUR 7,20

    Envío por EUR 23,89 
    Se envía de Reino Unido a Estados Unidos de America

    Cantidad disponible: 1 disponible

    Hardcover. Condición: Used; Very Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.

  • Idioma: Inglés

    Editorial: Simon Schuster, 1999

    0684851466 / 9780684851464

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    Librería: Barclay Books, York, WA, AustraliaBarclay Books

    Vendedor de 5 estrellas
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    Miembro de asociación: ANZAABILAB

    Condición: Usado

    EUR 32,22

    Envío por EUR 28,96 
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    Cantidad disponible: 1 disponible

    Hardback. Anglicised 5 Revised ed. Times and lifestyles have changed since Irma Rombauer first published the original Joy of Cooking in 1931, and for this 6th edition, the New Joy of Cooking, Ethan Becker, grandson of Irma and son of Marion Rombauer Becker, together with Maria Guarnaschelli, senior editor and vice president at Scribner's, called on top food professionals to produce a new cookbook/guide that reflects what North Americans eat and how they prepare their food today. It's still chock full of recipes -- roughly 3,000 -- but in the new Joy, they have been revised from earlier editions to include new cooking techniques such as grilling, food processors, microwaves, and America's more recent passions for pizza, pasta, noodles, burritos, grains and noodles. Interests in healthy, leaner cuisine are reflected, along with ethnic cuisines. There is much debate on the merits of the "old" Joy vs. the "new" Joy, and whether these changes -- replacing information on canning and preserving with grilling and flavored oils for example -- are a benefit to you as a cook. It's a matter of personal choice. both are equally comprehensive, reliable, and trustworthy kitchen companions. You must have one. The authors just keep stuffing the pages back into their copy of Joy of Cooking, and would never part with the quirky illustrations, Irma Simon and Shuster, 1999. First UK edition, first printing. A fine, unmarked copy in a fine d/w which is in a protective cover. Scans available if required.…

  • Idioma: Inglés

    Editorial: Simon & Schuster Ltd, London,, 1999

    0684851466 / 9780684851464

    • Tapa dura

    Librería: DeckleEdge LLC, Albuquerque, NM, Estados Unidos de AmericaDeckleEdge LLC

    Vendedor de 5 estrellas
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    Condición: Nuevo

    EUR 79,23

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    Cantidad disponible: 1 disponible

    hardcover. Condición: new.

  • Idioma: Inglés

    Editorial: Simon & Schuster Ltd, London,, 1999

    0684851466 / 9780684851464

    • Tapa dura

    Librería: BennettBooksLtd, Los Angeles, CA, Estados Unidos de AmericaBennettBooksLtd

    Vendedor de 5 estrellas
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    Condición: Nuevo

    EUR 76,98

    Envío por EUR 6,19 
    Se envía dentro de Estados Unidos de America

    Cantidad disponible: 1 disponible

    hardcover. Condición: New. In shrink wrap. Looks like an interesting title.