Isbn: 9780553052732 - the taste of summer (20 resultados)

Condición: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condición: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Condición: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.

Hardcover. Condición: Fair. First Edition, 2nd printing. With dust jacket. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Condición: Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.

Hardback. Condición: Fair.

Hardback. Condición: Good.

hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Hard Cover. Condición: Good. Estado de la sobrecubierta: Good. First Edition. Jacket is in brodart, light wear. Boards have light wear. Usual library/discard markings. Pages are clean, text has no markings, binding is sound. Size: 8vo - 7¾" - 9¾" Tall. Ex School Library.

Condición: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Condición: Fair. First edition copy. . Book Good. No dust jacket. Slightly dampstained from cooking stains. Writing inside.

Hardcover. First Printing. J Small Tear jacket. Very Good.

Hard Cover. Condición: Very Good. Estado de la sobrecubierta: Very Good. First Edition. Standard used condition. Reading copy or better. Used Book.

Hardcover. Condición: Near Fine. First Edition. 387 pp. Index. About near fine some shelf wear; edge dust soil; dust jacket has some general soil along with light tone along the edges. Worthington is a graduate of Cordon Bleu School in London and studied with Jacques Pepin, James Beard and Guiliano Bugialli. From the flap "Throughout the book you will find tips, informal recipes ment to inspire you and valuable techniques, including: Grilling and marinating to perfection; advance preparation notes for each recipe; the art of using fresh herbs and herb flowers; special dishes for chilly weather; some basic pantry items to dress up meals instantly; a number of no-cook meals; menu suggestions for each dish. Easy-to-read layout. ; 9.30 X 6.20 X 1.20 inches; 387 pages.…

Hardcover. Condición: As New. Prompt Shipment, shipped in Boxes, Tracking PROVIDEDFine in Fine dust jacket. First edition. 387 pages.*.

Hardcover. Condición: Good. Estado de la sobrecubierta: Fine. First Edition. Toronto, Canada: Bantam Books, 1988. Hard Cover. Good/ Fine. First Edition. Book shows light shelfwear. ex-library, back endpapers are stained. text is clean binding is tight, ex-library with usuall markings, but still a nice copy. ISBN: 055305273X.…

Hardcover. Condición: Very Good. very good- jkt. First Edition. 387 pages, decorations, index, green cloth over boards with gilt spine title, color illustrated jacket in plastic cover. Three corners lightly bumped, otherwise fine; upper edge of jacket lightly worn, light damage in lower corner of front panel and short split in plastic cover. A celebration of Worthington's wholesome, carefree and simple approach to food. Brick and mortar bookshop since 1975.…

Hardback. Condición: Fine. Estado de la sobrecubierta: Good. 1st edition. The Taste of Summer by Diane Rossen Worthington. Published by Bantam Books, Toronto, Ontario, Canada, June 1988. 1st Edition 1st Printing. Hardbound. Paper DJ. Size 8vo (up to 9-1/2'' tall). Condition: Fine in Good DJ. Book Store label pasted inside back cover. 387 Pgs. ISBN 055305273X. LCCN 87-33377. Inspired recipes for casual entertaining. With wine notes by Anthony Dias Blue. Indulge in the joys of summer-the season of picnics, barbecues and dinner alfresco-with this spectacular collection of delicious recipes and elegant entertaining ideas. Description text copyright 2005 BooksForComfort. Item ID 7875. book.…

hardcover. Condición: New. In shrink wrap. Looks like an interesting title.