ISBN: 9780553012811 - cooks' tools (6 resultados)

Paperback. Condición: Very Good. First Thus. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Condición: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condición: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy.

Condición: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.…

Soft cover. Condición: Very Good. Very good clean strong tight bright paperback. No remainder or other markings. "from kettles to cake tins, from scissors to sieves, the most comprehensive guide to choosing, using, maintaining and storing kitchen equipment ever. Over 2000 illustrations of tools and techniques.". Illustrated with Drawings (ilustrador).…

Soft cover. Condición: Good. Like new illustrated interior 288 pages, solid binding (no creases), substantially worn and soiled covers, corners and page edges. Book.