Isbn: 9780442248451 - microwave cooking: adapting conventional recipes (10 resultados)

Condición: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Condición: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp.

hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

Condición: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardcover. Condición: Very Good+. No Dust Jacket. 1st Edition. Vol. 3; 159 pages; Signed by Not signed; Illustrated covers. Bumping and wear at corners, occasional bump on edges. Pages are unmarked, bright, tight, profusely illustrated with color plates showing detailed step-by-step instructions for adapting conventional recipes to the microwave. This book will show you how to use the microwave for more than just heating up leftovers! ! Vol 3 of the series.…

Hardcover. Condición: Fine. 0442248458 Ships within 24 hours! Unread, new book! Very minor shelf wear.

Hardcover. Condición: Fine. 0442248458 Unread, new book! Minor shelf wear.

Hardcover. Condición: As New. 000-200: Large Magazine Size Hardcover without dustjacket as issued. Book is a new, unread copy but has wear on uper and lower edges of spine from shelf. A beautiful copy with Recipes and Color Photographs throughout. First Edition 1979.

Hardcover. Condición: Good. Slight wear to the cover, otherwise book in good condition.